JOB DESCRIPTION
The primary role and responsibility of this position is to oversee and build the brand, create
emotional connections, and direct/lead the marketing efforts at the restaurant level.
RESPONSIBILITIES
- Report on weekly in leadership meetings
- Provide Care and Hospitality to our guests
- Assist with training Team Members on Care and Hospitality
SKILLS & QUALIFICATIONS
- Proven working experience in hospitality arena, with emphasis in Event Planning
- Demonstrated experience in customer service skills
- Computer literacy and familiarity editing software
- Minimum of high school diploma with higher education highly preferred
- Work total of 5-10 hours a week
Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states.
Each of our restaurants is a locally owned small business, operated by an independent franchise Operator who is committed to the neighborhood he or she serves.
Includes: Each month: 7-8 "weekday" calls and 1 weekend call a month.
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